Here's a link to an article in DNAInfo.com about the new wine bar coming into the spot on Ascan where Q Bistro used to be:
Upscale Wine Bar Coming to Forest Hills
By the way, here's some other local restaurant-related news:
1) I heard that La Boulangerie celebrated Bastille Day over the weekend by making fresh crepes out in front of the store. Too bad I missed that!
2) I also heard that Piu Bello, located on the corner across from the Post Office, has been shut down by the health department. The biggest question I had about this place is how did it last this long given that every time I passed by there were just a few people in it.
By the way, some people have commented on this blog that certain locations in Forest Hills are cursed — that no matter what goes in to them will fail. They cite locations like the one right next to the Midway Theater, which has changed hands like six times in the past several years and is now Gloria Pizza. Or the spot where Piu Bello is right now - or was. I happen not to agree. Firstly, I think Gloria Pizza may just prove the naysayers wrong. Their pizza is really good for one thing. And every time I go in there it is fairly crowded. So I think Gloria may be here to stay.
Also, the value of the location where Piu Bello is just went way up thanks to the success of the new Farmer's Market, which is bringing droves of people to the area in front of the restaurant every Sunday now.
What we need where Piu Bello is located is a
high-quality, family-friendly, upscale diner-type eating establishment. (Yes, the kind that received the most votes in our recent poll right here on EOTC.) Just imagine in the nice Spring or Fall weather that restaurant there on a Sunday for brunch with all its windows open, maybe even people eating out in front (if allowed), while the Farmer's Market is open across the street. I'm getting a real Union Square vibe now.