Maybe Queens and Forest Hills needs a little more of this? Maybe not? What do you think? What local stuff could we turn into a brand? How about: Genuine Queens Mothballs - Tested by Native Queens Octogenarians. Or Genuine Forest Hills McMansions: Bringing a Touch of Third World Europe to First World USA?
From The Times:
DINING & WINE
Brooklyn: The Brand
By STEVEN STERN
Published: December 14, 2010
Small restaurants and large companies alike are hitching their wagons to Brooklyn’s D.I.Y. chic.
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