Wow! Our very own Nick's Pizza has really hit the big time! Check out this from The NY Times' style magazine, T :
T:STYLE
T Magazine: Asked & Answered | ‘Ideas in Food’
By CHARLOTTE DRUCKMAN
Published: December 21, 2010
The writers of a new cookbook discuss the scientific hows and whys of cooking without becoming pedantic or bewildering.
Aki Kamozawa: "My favorite pizza is actually Nick’s Pizza in Forest Hills in New York."
Congratulations Nick's ! I for one, totally agree with Aki. You make an awfully good pizza and deserve this recognition.
I've really really wanted to like Nick's over the years, but it has never happened. I just don't feel the pizza is very good. With that said, glad to see a local neighborhood restaurant receive positive press, so kudos. Now, head over to Tuscan Hills and give Roberto's pizza a try. I have happy pizza dreams about it.
ReplyDeletePizza's good, but service should be better.
ReplyDelete