Thursday, June 13, 2013

Relaxing with a Brew

Savoring a brew (Purple Haze Raspberry Wheat from Louisiana's Abita Brewing), courtesy of Forest Hills' new gastropub Banter.




3 comments:

  1. Banter was empty but I had the pan seared salmon. It was very good.

    Waitress was average. I mean she filled up water a few times but was a little slow considering the place was empty when I went.

    Good addition to the neighborhood. I like the irish accents talking at the bar.

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  2. Nice shot. Love Banter!

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